TY  - BOOK
AU  - McCance,R.A.
AU  - Holland,B.
AU  - Widdowson,Elsie M.
ED  - Royal Society of Chemistry (Great Britain)
ED  - Great Britain.
TI  - McCance and Widdowson's the composition of foods
SN  - 0851863914
AV  - TX551 .M377 1991
U1  - 641.1 20
PY  - 1993///, c1991
CY  - Cambridge, UK
PB  - Royal Society of Chemistry, Ministry of Agriculture, Fisheries and Food
KW  - Food
KW  - Composition
KW  - Tables
N1  - Includes index and bibliographical referencess (p. 435-440)
ER  -