Corn: its origin, evolution, and improvement [by] Paul C. Mangelsdorf

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Material type: Text

TextPublication details: Cambridge, Mass., Belknap Press of Harvard University Press, 1974Description: xiv, 262 p. illus. 27 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Books	Natural and Mathematical Sciences Library Collection Special Reserve	Non-fiction	SB191.M25 1974 (Browse shelf(Opens below))	C.1	Available		1830951

Bibliography: p. 245-252.

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