| 000 | 00922pam a2200241 a 4500 | ||
|---|---|---|---|
| 001 | 4378912 | ||
| 005 | 20150806112636.0 | ||
| 008 | 910618s1991 nyu 000 0 eng | ||
| 010 | _a 91024323 | ||
| 020 |
_a0895294834 : _c$5.95 ($8.95 Can.) |
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| 040 |
_aDLC _cDLC _dDLC |
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| 050 | 0 | 0 |
_aTX551 _b.B39 1991 |
| 082 | 0 | 0 |
_a641.1/4 _220 |
| 100 | 1 |
_aBellerson, Karen J. _929029 |
|
| 245 | 1 | 4 |
_aThe complete & up-to-date fat book : _ba guide to the fat, calories, and fat percentages in your food / _cKaren J. Bellerson. |
| 260 |
_aGarden City Park, N.Y. : _bAvery Pub. Group, _cc1991. |
||
| 300 |
_a504 p. ; _c18 cm. |
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| 650 | 0 |
_aFood _xFat content _xTables. _929030 |
|
| 740 | 0 | _aComplete and up-to-date fat book. | |
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
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| 942 |
_2lcc _cBK |
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| 999 |
_c12926 _d12926 |
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