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Nutrition : proteins and amino Acids / edited by Akiro Yoshida ... [et al.] ; advisory editors, Norio Shimazono ...[et al.].

Contributor(s): Material type: TextTextPublication details: Tokyo : Japan Scientific Societies Press ; Berlin ; New York : Springer-Verlag, c1990.Description: xxii, 327 p. : ill. ; 24 cmISBN:
  • 0387522239
  • 4762236098
  • 3540522239
Subject(s): LOC classification:
  • QP 551 .N88 1990
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books Health Sciences Library Collection General Collection Non-fiction QP 551 .N88 1990 (Browse shelf(Opens below)) C. 1 Available 9961

Includes bibliographical refernces and index.

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